Carlson Family

Chocolate Chip Cookies

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Submitted By:   Todd Carlson
Yeild: 2 Dozen
Preheat: 375°

  • 1 Cup Butter
  • 3/4 Cup Sugar
  • 3/4 Cup Brown Sugar
  • 2 Teaspoons Vanilla Extract
  • 2 Eggs
  • 2 2/3 Cups Flour
  • 1 Teaspoon Baking Soda
  • 1 Teaspoon Salt
  • 1 Package Chocolate Chips


Directions

Cream butter and sugars. Add eggs and vanilla. Mix the dry ingredients in a separate bowl and then add to the sugar mixture. Add chocolate chips and drop in 1-inch balls on an ungreased cookie sheet. Bake for 8-10 minutes at 375°.



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