Apple Crisp
| Submitted By: |
Kristie Carlson |
| Preheat: |
375° |
- 4 Teaspoons Lemon Juice
- 1/2 Cup Water
- 1 Cup Sugar
- 1 Teaspoon Cinnamon
- 4 Cups Apples – Thinly Sliced
- 3/4 Cup Brown Sugar
- 1/2 Cup Flour
- 1/2 Cup Oats
- 3/4 Teaspoon Cinnamon
- 3/4 Teaspoon Nutmeg
- 1/3 Cup Butter
Directions
Mix indgredients from lemon juice through apples. In another bowl mix brown sugar through butter for the topping; crumble over apple mixture. Put in an 8 x 8 pan and bake at 375 ° for 30 min.
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