Cinnamon Rolls (Bread Machine Style)

Submitted By:	Allison Pratt
Yeild:	About 2 Dozen
Preheat:	350°

1 Cup Milk – Barely Warm
8 Tablespoons Butter – Softened
2 Eggs
1/2 Cup Sugar
1/2 Teaspoon Salt
4 Cups Flour
2 Teaspoons Yeast
1/2 Cup Butter
2 Cups Cinnamon / Sugar

Directions

Add ingredients through yeast in order to bread machine bucket and set on dough cycle. Divide dough in two parts. Roll each individually and brush with 1/4 C butter and 1 C cinnamon/sugar mixture. Cut each half of dough into 12 rolls and lay in a greased pan. Bake at 350° for 20 to 25 minutes, or until golden brown.

Rate this Recipe:

Comments

There are not yet any comments for this recipe.